3815 Route des Confins
74220 LA CLUSAZ
Haute-Savoie - France
Tel +33 (0)4 50 32 66 66
Fax +33 (0)4 50 32 65 84
RESERVE NOW!
RATES SUMMER 2019
Prices by day except drinks and tourist taxe.
*Tourist taxe 0.90 € per day and per person.
HALF - BOARD
ROOM
ROOM
SUMMER
2019
Pro Day/pro Person
1 ou 2 persons
3 persons
of
in
of
in
of
in
High Season
From 6 Jul. to 26 August
70 €
82 €
69 €
90 €
99 €
120 €
Extra charge single 40%
Basse Saison
From 9 June to 6 Jul.
70 €
70 €
65 €
75 €
95 €
105 €
Extra charge single 30%
From 26 August to 13 Oct.
70 €
70 €
65 €
75 €
95 €
105 €
RATES WINTER 2018 - 2019
Prices by day except drinks and tourist taxe.
*Tourist taxe 0.90 € per day and per person.
HALF - BOARD
ROOM
ROOM
WINTER
2018 - 19
Pro Day/pro Person
1 ou 2 persons
3 persons
of
in
of
in
of
in
High Season
From 25 Dec. to 3 Jan.
95 €
115 €
98 €
160 €
138 €
199 €
Extra charge single 50%
From 9 Feb. to 9 Mar.
95 €
115 €
98 €
160 €
138 €
199 €
Mid Season
From 22 Dec. to 25 Dec.
90 €
105 €
98 €
150 €
138 €
189 €
Extra charge single 40%
From 3 Jan. to 6 Jan.
90 €
105 €
98 €
150 €
138 €
189 €
From 13 Jan. to 9 Feb.
90 €
105 €
98 €
150 €
138 €
189 €
From 9 Mar. to 25 Mar.
90 €
105 €
98 €
150 €
138 €
189 €
Low Season
From 6 Jan. to 13 Jan.
70 €
85 €
84 €
104 €
114 €
134 €
Extra charge single 30%
From 25 Mar. to 14 April
70 €
85 €
84 €
104 €
114 €
134 €
*Continental Breakfast 10 € per day and per person. - * Supplement for single rate 30€ to 50€
* Supplement for Full-Board +22 € /day pro person
* Child discount (3 person room) for child 1 to 6 years of age
-50%
for 7 to 12 years -15 € reduction on day rate
* Animals accepted in rooms but not in the restaurant: 7€ per day.
Reservation agreement (French)
Who are we ? (French)
To Reserve your Stay by Check (only for French bank accounts)
* Write your first and last name and your telephon number* Your dates of stay
*The number of persons adults and childs (Indicate age) Rervation only with leaving a deposit (see reservation agreement)
The direction of Hotel Bellachat will not share your information with third parties.
